天津招聘

职位描述：
To manage co-manufactures quality including new co-man development, new products launches, quality and food safety systems set up, implementation and verification, incidents management, and continuous improvement of quality performances. This job will ensure the compliance of Hersheys global co-manufacture quality requirement and bridge Hershey’s and co-manufactures on any quality and food safety aspects.

Major Duties/Responsibilities:
1. 25% New Co-man Development:
1) Audit and gap assessment during new co-man selection process
2) Provide business solutions to minimize new co-man’s food safety and quality risks;
3) Approve co-man sites from QRC part
2 35% New Products Launches:
1) Lead QDR in any new products launches in existing and new manufactures sites
2) Lead Q&FS risk assessment and business solution in new projects
3) Co-lead the product quality specification creation and alignment with cross functional team
4) Create the quality master plan including Quality monitoning and verification
5) Co-lead product line trial and commissioning with R&D
2. 20% Q&FS system set up, implementation, verification and continuous improvement:
1) Drive the gap analysis of hershey’s policies and standards of GMP/HACCP/Traceability/ Allergen/EMP in co-manufactures
2) Lead the systems set up and gap closes with co-manufactures
3) Lead the verification of policies and standards implementation
3. 20% Q&FS performance management:
1) Set up, monitor and drive the CI of Quality & Food Safety KPI in co-manufactures
2) Lead Q&FS incidents decisions, root cause analysis and corrective actions
3) Coordiante consumers and custoemrs complaints handling
4) Trouble shooting for any product/process issues

Requirements:
? Strong functional capability including:
1. Q&FS system: GMP/HACCP/Traceability/GLP/Allergen/EMP/HALAL/ISO 9001/FSSC 22000
2. Q&FS incidents handling, decision making and trouble shooting capabilities
3. Auditing/inspection/data analysis capabilities
4. Risk assessement in new product launches
5. Detailed understanding of quality, food safety and regulatory requirement in food industry
? Drive business results from:
1. Great collaboration skills across internally and externally
2. Great communication skills with logic both in oral and written
3. Perseverence under high pressire and can working on detailes
4. Action oriented
5. Conflict management and influencing skills
? Good English skills of listening, speaking, reading and writing
? Average 25% travel to China locations expected.
? Ability to work flexible hours
? Mature and calm style is preferred

Education: BS or MS in Food Science, Microbiology, Engineering, or related field
Experience: BS Min 4 yrs. experience in food industry
MS Min 2 yrs. exp. in food industry 举报 分享

好时公司，总部位于美国宾夕法尼亚州好时镇，是全球糖果业的领军者，致力于以其优质的巧克力、糖果、薄荷糖和其他美味零食为世界带来美好，并因此驰名世界。好时在全球有近21,000名员工，每天都给消费者带来高品质的美味产品。公司拥有的超过80个品牌，其标志性品牌包括好时（HERSHEY’S）、锐滋（REESE’S）、好时之吻KISSES巧克力（HERSHEY’S KISSES）、沁动爽口糖（ICE BREAKERS）和贝客诗（BROOKSIDE）。好时公司专注于在关键国际市场上实现业务增长，并在北美继续保持竞争优势。此外，好时公司在中国计划扩展巧克力以外的其他巧克力口味的品类，除了巧克力， 好时已经在中国上市了饼干， 月饼以及线下连锁甜品店等新业务。好时相信，我们能不断的为消费者点亮他们最甜蜜的一刻。

在好时，美好一直都不仅仅意味着提供美味的产品。120年来，好时致力于以公平、合乎道德和可持续地方式运营，以实现卓越经营及对社会产生积极影响。并最终为有需要的儿童创造美好未来。作为这一承诺的体现，公司创始人于 1909 年建立了弥尔顿.好时（Milton Hershey）学校，该校现由好时信托公司（Hershey Trust Company）管理。学生在该校接受免费教育、住房和医疗护理，健康成长，成为 Hershey 好时公司成功的直接受益者。