上海招聘

POSITION: General Manager
REPORTING TO: Chief Operating Officer

Summary of Work Performed

This is the restaurant’s senior Management position, with overall responsibility for operations (FOH and BOH), revenue and Profitability.

He / She maintains active control over the execution of all aspects of the operating system. An individual in this position oversees hiring, scheduling, purchasing, preparation, drink and meal production, cleanliness, upkeep, food handling and safety for the entire operation. All staff ultimately report to this individual, either directly or through other members of the management team.

The main focus of this position is working with the management team, leading the staff, and performing a number of administrative tasks. He/she will also liase with the CRAFT support headquarters, and ensure the business is in compliance with the current system requirements, and.

This individual must be a strong leader at all times and able to direct efforts by others ongoing. Multi-tasking, organization, and awareness are essential. This person leads by example with the companies “hands-on” philosophy. This individual also works effectively without supervision at all times, and has a well developed sense of business acumen. This individual should also be multilingual and should be very fluent in English and Chinese.
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Responsibilities

Operations Activities

？ Oversees all activities of the entire restaurant team. Provides support/ guidance/ feedback as required for effective direction and betterment of the overall team. Places a strong emphasis on “doing things right”.
？ Works closely with other managers and supervisors to ensure that all aspects of the operation of the restaurant are in place on his days off.
？ Is dedicated to guest experience at all times.
？ Takes personal responsibility for all orders, contracts and costs to ensure there is no wastage in these areas.
？ Schedules regular daily and/or weekly maintenance tasks. Delegates such tasks to capable individuals in order to keep the restaurant in top working order.
？ Arranges for maintenance and repair of equipment as appropriate.

Kitchen Management Activities

？ Has a full working knowledge of all products and suppliers required in operating the business.
？ Establishes appropriate relationships with supplier reps.
？ Places order with suppliers as required, ensuring adequate inventory is on hand.
？ Works closely with Chef and kitchen team to ensure all facets of BOH operations are maintained to Craft standards and guidelines.

Restaurant Management Activities

？ Has a full working knowledge of all products and suppliers required in operating the business.
？ Establishes appropriate relationships with supplier reps.
？ Ensures orders with suppliers as required, ensuring adequate inventory is on hand.
？ Works closely with AGM, Assistant Managers supervisors, and FOH team members to ensure all facets of FOH operations are maintained to Craft standards and guidelines.

Labour Cost Accountability

？ Manages overall labour cost budget for the entire restaurant. Makes any major decisions about scheduling, allocation of time for training and maintenance tasks.
？ Works closely with all managers and supervisors to maintain labour budgets and make proper scheduling changes or adjustments.

Human Resources and Training Activities

？ Leads by example. Always on the top of his game. Keeps his cool.
？ Oversees performance of all employees on a daily basis. Maintains open lines of communication with all employees in regards to positive/ constructive reinforcement of performance.
？ Plays the key role in the training of new FOH staff in this location and works closely with KM to ensure BOH staff are trained to companies standards
？ Conducts training sessions on product/ policy changes with FOH staff in this location and works closely with Chef to ensure any changes in food production, product specs, quality control, ingredient handling and related procedures for all kitchen staff are learned and followed.
？ Leads the process of providing performance evaluations for all FOH staff, and works closely with Chef to ensure these evaluations are done correctly for entire BOH.
？ Maintains an atmosphere of positive and professional employee relations at all times.

Administrative Duties

？ Ensures all product ordering is accurate and punctual.
？ Collects and verifies all invoices and submits approved purchases for payment.
？ Takes FOH weekly inventory and works with KM to ensure accuracy of BOH weekly inventory.
？ Provides payroll input to head office. Is accountable for accuracy of information submitted.

Miscellaneous Activities

？ Works closely with all team members to ensure the restaurant is at a high level of performance with respect to food quality and customer service.
？ Is interested in personal improvement, and seeks to reach a higher level of performance at all times.
？ Remains alert to, and is interested in, developments in the overall foodservice industry. Brings ideas that may be of interest to the company to the attention of the ownership and operations Team.
？ Provides support for and performs such other tasks as may be assigned by the Partners or Area Manager from time to time.

岗位要求：
1、有独立运营连锁西餐厅、国际餐厅及酒吧的实践经验；
2、熟悉餐饮管理工作方式，制定餐厅运营流程、计划并组织实施；
3、对餐厅运营、市场营销、团队建设等相关知识有比较深的了解，；
4、有餐饮行业人脉资源及相关渠道；


加缘餐饮管理有限公司，是加拿大第一成长控股(First Growth Holdings)在中国的子公司。第一成长控股是在多伦多交易所创业板挂牌的加拿大上市公司，股票代码为FGH。
公司将凭借加拿大母公司在品牌、市场及资本平台上的资源和优势，结合中国市场及消费者的需求，将北美著名餐饮品牌craft beer鲜啤世界餐厅Craft Beer Market & Restaurant + bar引入中国，且由极具管理经验的国际团队负责管理运营。
Craft beer餐厅的特色是：提供上百种原装进口鲜啤，创意美食，时尚主题，体育及优雅爵士等不同文创分区。同时，微博、微信的电商推广与线下美酒美食高度融合。
餐厅选址上海时尚地标新天地商圈，占地约3000平米，可同时容纳600人就餐。现诚邀各位餐饮业精英加盟。
浏览网址： http://calgary.craftbeermarket.ca/
手机端APP: https://itunes.apple.com/cn/app/craft-beer-market/id655145623?mt=8

加缘（上海）国际贸易有限公司，是加拿大第一成长控股（first growth holdings）在华全资子公司，2011年于加拿大多伦多证券交易所上市，股票代码fgh，是整个进口葡萄酒行业为数不多的跨国上市集团。

在中国开展多领域项目投资，包括：重工、钢贸、餐饮、酒吧、葡萄酒贸易及移动互联网，并为意大利企业在中国进行跨国推广提供专业服务。

葡萄酒领域，公司致力于成为进口葡萄酒行业领袖。目前运营品牌以意大利为主，以其他国家为辅。包括意大利最大战略流通品牌arbos（爱堡仕），全球***奢侈品品牌卡沃利(roberto cavalli)旗舰酒庄，全球销量第一起泡酒米娜多（mionetto），意大利酒王碧安帝仙蒂（biondi ╟ santi）。未来还将根据中国市场发展，进一步丰富产品线，引进多个全球***葡萄酒品牌。
公司坐落在上海繁华地段——新天地，七层独栋办公楼彰显对中国葡萄酒市场的雄心！
公司中国区业务已全面启动规模扩张，现面向社会诚聘志同道合之士。



第一成长控股集团：http://www.firstgrowthholdings.com
意大利推广中心：http://www.ipc-china.com.cn/