上海招聘

COVA Pasticceria-Confetteria


Milano - Since 1817
米兰－源自1817年


COVA was first opened in 1817 on the corner of the famous
Piazza della Scale. The tantalizing aromas of COVA’s pastries and confectioneries tempted European Royal Families and aristorcrats to gather at COVA Caffe before and after the opera to sample their sumptuous delights.


For over 190 years, COVA maintains its tradition in presenting the tastiest and most premium Italian confectioneries, using only the finest quality ingredients and the time honored recipes.


Our wide range of fine delicacies custom pralines produced only with cocoa butter; the fruit jellies produced with fresh fruits and jam to obtain the light fresh fruit flavor and natural colour which enhancing the quality and revealing a natural and genuine product.


Each piece of chocolate is a delicately hand-made masterpiece of
artisan’s tradition. Chocolates and fruit jellies are air-flown directly from COVA Milan to Shanghai.


In 2011, COVA exported its tradition aboard into Greater China, inaugurated its first Pasticceria-Confetteria boutique in Shanghai.


COVA follows the group motto of “employees are our most important asset and the key to success”, so our company has been committed to provide different development opportunities for our staff including basic training and management training programs.


久负盛名的顶级巧克力品牌COVA创立于1817年，它的首家店铺就开在如今享誉世界的斯卡拉广场。COVA店内出品的各种糕点，糖果，巧克力有着出众的口味，其诱人的香气吸引来整个欧洲的王公贵胄们。无论是在去歌剧院之前，还是歌剧散场之后，他们都会自发地聚集在COVA的咖啡馆中，品尝丰盛美食。


在品牌将近200年的历史里，COVA坚守意大利最美味且最优质的巧克力传统，坚持使用最优品质的原材料，并严守集结了无数代人努力而研制的悠久配方。


我们坚持只使用顶级的可可脂定制品种繁多的各款美味的巧克力，巧克力内所用的酱料均来源于新鲜的水果和果酱，以获得新鲜纯净的口感，其自然的色泽更彰显出真材实料的天然本性，提升了产品的品质感。


每一块巧克力都是技艺出众的工匠们手工制作的杰作，呈现于您眼前的各款巧克力及果冻均为从COVA米兰本店中直接空运到中国的。


2011年 COVA 正式登陆大中华区, 在上海开设第一间Caffetteria。


COVA的集团理念秉承“员工是我们最重要的资产及成功的关键” ，所以公司一直致力为有潜力的员工提供更多发展机会，发挥每个人的特质，使大家都能和公司一起成长就是我们最大的成功。


COVA诚挚欢迎有志在餐饮业发展之人士加入COVA的大家庭,与我们共同成长。


申请人需品貌端正，勤奋敬业，具一年以上餐饮或相关经验
申请者请将个人资料（包括居民身份证、学历证明、资历证明复印件及近照一张），函至：


电子邮箱： career@ cova.com.cn


公司网站：http://www.cova.com.cn


地 址：中国上海市世纪大道8号上海国金中心商场一层L1-30

Job Description: Assistant cafe manager

Summary of position:

Co-ordinate the organizing, training and leadership necessary to achieve stated objectives in sales, guest service and satisfaction, food & beverage quality, cleanliness and sanitation.

Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Assistant manager’s primary objective is to show our guests such a marvelous time, they will want to return again and again, while supervising the service team.

Duties & Responsibilities:

Understand completely all policies, procedures, specifications, guidelines and training programs.

Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times.

Ensure that all food and products are consistently prepared and served according to the cafe/ restaurant’s recipes, portioning, cooking and serving standards.

Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.

Fill in where needed to ensure guest service standards and efficient.

Prepare monthly report and report to RM.

Make recommendations you genuinely feel your guests will enjoy.

Answer questions about our food, beverages and other cafe/ restaurant functions and services.

Communicate with our guests and ask for feedback and opinions.

Arrange side works at the start and the end of each shift as required by service station assignment.

Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.

Check daily operation status and report to RM.

Be available to fill in as needed to ensure the smooth and efficient operation of cafe/ restaurant.

Handle guest’s complaint and sudden issues happening in cafe/ restaurant.

Thank guests to their visit and invite them to return.

Requirement:

Over 8 years in f&b industry, hotel experiences will be a plus.

Paasion in f&b industry.

Willing to work under pressure.

Strong f&b knowledge, wine knowledge is a plus.

Fluent inspeaking english & mandarin.

2011年　COVA　正式登陆大中华区,　在上海开设了首家Caffetteria。
COVA的集团理念秉承“员工是我们最重要的资产及成功的关键”　，所以公司一直致力为有潜力的员工提供更多发展机会，发挥每个人的特质，使大家都能和公司一起成长就是我们***的成功。
COVA诚挚欢迎有志在餐饮业发展之人士加入COVA的大家庭,与我们共同成长。