上海招聘

Main Responsibilities:
1. Conduct fermentation and cell count experiment
2. Draw analysis from experiments and write report
3. Support the application specialist in other lab work.
4. Maintain general well-being of the lab
5. Other lab administration work ( sample preparation, sundry materials purchasing, etc.)

Qualification
1. Good in oral and writen English
2. Master degree preferred
3. Good at communicaton
4. Could accept overtime working
5. One year experience in food R&D or food testing is preferred

Headquartered in Copenhagen, Denmark, DuPont Nutrition & Health puts science to work in a wide range of sustainable, bio-based ingredients and advanced microbial diagnostic solutions to provide safer, healthier, tastier and more nutritious food. Formerly consisting of DuPont’s Qualicon diagnostic business, it was augmented in 2011 with the acquisition of Danisco food ingredients and in 2012 with Solae soy protein.

 
The Dow Chemical Company and DuPont have announced their intent to combine in an all-stock merger of equals. The merger is expected to take place in the third quarter of 2017 and the new company will be named DowDuPont. Within 18-24 months of the merger, DowDuPont intends to spinoff entities resulting in three separate and independent publicly traded companies, subject to regulatory and board approval. At the time of the spin, employees will be moved to one of the three companies.

For additional information on the merger, please access: **************************************/

We have a global scope with research and development laboratories, factories, and sales and administration offices in more than 100 locations. We work closely with our customers as trusted suppliers working alongside them to develop many of the innovative foods and beverages that reach the consumer market.

 

DuPont Nutrition & Health is also an important contributor to the company’s Food Security goals.