上海招聘

Scope of Position

The Pastry Chef is responsible for the production and quality control of all pastries, cakes, breads and desserts served throughout the hotel.

Maintain clear communications with the Executive Chef, including all relative internal communications, and to relay all guest comments both positive and negative. Further pass on all necessary communications to the culinary team.

To manage the pastry kitchen team to produce consistently high quality food production and presentation in all outlets and facilities of the hotel always meeting agreed standards.

He is responsible for the profit and cost of the pastry kitchen, including monitoring the daily requisitioning of all food goods

He is to ensure a positive & professional working environment throughout the kitchens and influence culinary members through demonstrating technical skills, sharing knowledge and upholding all culinary & hotel standards.

Train and develop all pastry kitchen staff to operate to the required standards as established by the Hotel and Chef’s Office, and keep appropriate documentation

Ensure that pastry department trainers plan and implement continuous effective training for culinary employees.

Ensure that agreed food hygiene, licensing and safety standards are communicated, upheld or surpassed, at all times.

Abide by all rules, regulations, policies and procedures of the hotel.

Ensure the effective Inter kitchen and inter departmental communications are conducted in professional manner

Requirements  

Globally-recognized culinary qualification.

Degree holder in Hotel and Catering Management an advantage

8 years experience in relevant position

4 years of supervisory experience

Able to physical work 

Knowledge of all culinary areas

Ability to train, develop and lead a team of employees of varied skill levels while consistently improving guest and employee satisfaction and maximising revenues.

HACCP/Food safety knowledge or implementation experience

Ability to take new challenges, perform related duties and special projects as assigned

Fluently English skills

Experience in the same capacity for at least 4 years, 2 of which are international experience

Able to work flexible schedules

Positive creative

Self-motivated and team player

Ability in fast pace environment

Excellent communication skills

Able to cope with pressure

Outgoing, friendly, Disciplined, Mature, Friendly, Excellent organiser, Dedicated, Good team leader, Open-Minded, Analytical

资料概览
- 上海浦东文华东方酒店位于黄浦江畔，酒店备受瞩目，是文华东方酒店集团在中国的经济之都开设的***家豪华酒店。
- 酒店座落在浦东的心脏地带，陆家嘴金融贸易区内摩天大厦之中，紧邻中信泰富的陆家嘴滨江金融城标志性的建筑浦江双辉大厦；文华东方以其传奇式服务和彰显当代建筑设计格调的酒店建筑群，让我们宾客独享尊贵的入住体验。

客房及行政公寓
- 客人可在这里找到最极致的奢华、宽敞的空间和欣赏黄浦江的绝佳视野。
- 我们的 362 间客房和 210 间行政公寓采用奢华设计。内部装饰秉承文华东方一贯的精巧风格，房内均配备高科技设备。
- 我们富有传奇色彩的服务能为我们所有的宾客带来真正的愉悦时光。

餐厅和酒吧
- 世界领先的设计师和美食家共同合作在上海引入 6 所高品质的新餐厅和酒吧。
- 我们倾力打造全上海最精致的中式美食目的地；我们的西餐厅将在令人惊叹的环境中为您提供***的菜肴；全天候餐厅采用引人注目的开放式厨房。
- 客人也可以在酒吧享受精致的鸡尾酒，大堂酒吧享受下午茶，或者在文华东方蛋糕店品尝甜蜜诱惑。

水疗及健身设施
- 我们的水疗及健身设施是高雅的放松圣地。
- 水疗提供文华东方招牌式的疗法，让您疲惫的身心得到充分恢复。
- 13 个水疗套房安静怡人，其中包括 两个情侣套房和两个华丽的 VIP 套房。
- 令人惊叹的热疗及水疗设施是满足您的感观的水疗之旅的绝佳保障。
- 奢华设施包括 25 米长的室内游泳池和高科技健身中心。

会议及活动设施
- 双倍高度的楼高可为活动提供理想的宏大空间，整个酒店宽敞的空间也在这里得到完美体现。
- 酒店拥有各种房间，包括 500 座的宴会厅、250 座的宴会厅、可满足您各种需求的 9 个会议室。

人事部接待时间：

时间：每周一至周五 上午9点至下午6点

地点：浦东南路111号人力资源部（LG地下二层）