南京招聘

Job Responsibilities:

- Carrying out EHSS requirements in the work field, work with QC team to enhance the team EHSS performance.
- Act as food safety team/HALAL management team (below FSMS all refer to the above two management system) key member. Work as the coordinator in the food safety team and support the management work assigned by the food safety team leader
- Ensuring that the food safety objectives of the food safety management system (FSMS) are established and are compatible with the food safety team target.
- Ensuring the integration of the FSMS requirements into the company's business processes.
- Evaluating the resources needed for the FSMS and clarify to the food safety team leader.
- Communicating the importance of effective food safety management and conforming to the FSMS requirements, applicable statutory and regulatory requirements, and mutually agreed customer requirements related to food safety.
- Ensuring that the FSMS is evaluated and maintained to achieve its intended results.
- Directing and supporting other food safety team members to contribute to the effectiveness of the FSMS.
- Promoting continual improvement based on FSMS.
- Coordinate the management review annually and ensure the effectiveness, adequacy and suitability of the food safety management together with food safety team leader.
- Have authority to imitate a withdrawal/recall for unsafe product and executing the withdrawal/recall with the support of area owner.
- Responsible for the check to MOC on the changes in PVAc from the FSMS aspect and report to the FSMS leader.
- Defining the procedure how the raw materials should be handled and monitor the activities based on the procedures and ensure the quality of finished products.
- Technical specification confirmation (together with the plant, global product supervisor, global QA leader and procurement) and communication with supplier and onsite audit/visit the supplier to ensure the qualified material provided. Regularly statistics to the raw materials quality status and propose from the technical side.
- Working with procurement team and production team to make sure our supply is stable with good quality performance.
- To make sure that operation related complaints are properly investigated, resolved, recorded, reply to customer timely and actions follow up effectively.

Qualifications Required:

- University or above degree or related with three or more years of experience in food or pharmaceutical field.
- Familiar with the ISO 9001&14001 &FSSC22000, BRC or GMP. 
- In-process quality control conception and experience, with six sigma green belt or FMEA/PFEMA experience preferred.
- Good management, communication, and problem-solving skill.
- Good oral English with proficient written English skills, Good office software operating skills.

瓦克是一家总部位于德国慕尼黑的全球运营的化学公司。瓦克创立于1914年，销售产品现达3,200多种，在世界各地拥有3500多家客户。瓦克目前在世界各地设有26个生产基地，并在欧洲、美洲和亚洲32个国家设立了子公司和销售办事处。

瓦克的经营业务分为四大业务部门：瓦克有机硅（WACKER SILICONES）、瓦克聚合物（WACKER POLYMERS）、瓦克多晶硅（WACKER POLYSILICON）和瓦克生物科技（WACKER BIOSOLUTIONS）。瓦克集团凭借其种类丰富、技术含量高的专业产品，在众多行业和工业分支中占有领先地位，产品广泛应用于光伏、电子产品、医药及护理品等各类发展迅速的终端消费行业。


2021年，集团的销售额约达62.1亿欧元。其中欧洲约为38%，南北美洲近14%，亚太地区43%，其它地区占5%。截至2021年12月31日，瓦克共有员工约14,400人。