Regional Operation Manager-展示厨房运营经理(深圳)
西诺迪斯食品（上海）有限公司
- 公司性质：外资(欧美)
- 公司行业：快速消费品(食品、饮料、化妆品)
职位信息
- 发布日期：2017-07-04
- 工作地点：深圳-罗湖区
- 招聘人数：1人
- 工作经验：5-7年经验
- 学历要求：中专
- 语言要求：英语 熟练
- 职位月薪：1.5-2万/月
- 职位类别：店长/经理 行政主厨/厨师长
职位描述
职位描述：
Responsibilities：
Traininig Kitchen Management
1.Organizes workshops according to requests from different business units and brands;
2.Follows sinodis chefs and guest chefs requests for implementation of workshops in Demo kitchen;
3.Purchases ingredients for workshops market list;
4.Coordinates sample preparation according to market list of workshops;
5.Welcomes guest chefs and trainee in Kitchen.
Technical assistance
1.Set up its own workshops according to Calendar;
2.Designs Workshops according to requests.
Inventory Management
1.Follows up inventory of Demo Kitchen;
2.Controls inventory value according to department guidelines;
3.Controls product inventory value according to department guidenlines;
4.Controls equipment and tools inventory;
5.Coordinates maintenance of equipment;
6.Re-order new equipment based on Kitchen budget.
Hygiene
1.Ensures hygiene standard in Demo Kitchen;
2.Supervises hygiene team for Demo Kitchen work;
Service VIP Room
Responsible for VIP room activities using Demo Kitchen:Stock/sampling/food production
Communication
1.Coordinates with TMFS Manager for workshops feedback;
2.Updates Demo Kitchen Database.
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Responsibilities：
Traininig Kitchen Management
1.Organizes workshops according to requests from different business units and brands;
2.Follows sinodis chefs and guest chefs requests for implementation of workshops in Demo kitchen;
3.Purchases ingredients for workshops market list;
4.Coordinates sample preparation according to market list of workshops;
5.Welcomes guest chefs and trainee in Kitchen.
Technical assistance
1.Set up its own workshops according to Calendar;
2.Designs Workshops according to requests.
Inventory Management
1.Follows up inventory of Demo Kitchen;
2.Controls inventory value according to department guidelines;
3.Controls product inventory value according to department guidenlines;
4.Controls equipment and tools inventory;
5.Coordinates maintenance of equipment;
6.Re-order new equipment based on Kitchen budget.
Hygiene
1.Ensures hygiene standard in Demo Kitchen;
2.Supervises hygiene team for Demo Kitchen work;
Service VIP Room
Responsible for VIP room activities using Demo Kitchen:Stock/sampling/food production
Communication
1.Coordinates with TMFS Manager for workshops feedback;
2.Updates Demo Kitchen Database.
职能类别： 店长/经理 行政主厨/厨师长
公司介绍
诚聘
联系方式
- 公司地址：上海市静安区万荣路700号大宁中心广场A1幢南楼 (邮编：200072)
- 电话：15921531222