Lead Baker（太仓）
中智上海经济技术合作公司
- 公司规模：500-1000人
- 公司性质：国企
- 公司行业：专业服务(咨询、人力资源、财会)
职位信息
- 发布日期：2017-08-11
- 工作地点：江苏省
- 招聘人数：若干人
- 职位月薪：20-30万/年
- 职位类别：其他
职位描述
职位描述：
职责：
1. Test Bakery Management - workload, team, facility, cost control, hygiene
2. Bread Innovation – genuine NPD breads, breads of the world, factory process review, participate investment justifications
3. Factory Support - Appraisal of bread quality across all lines of bread manufacture. on a regular basis, report and implement. Aim to for consistency of best in class breads.
4. Customer Support – on and off site support for presentations. Tailored Master Classes.
5. Cost control & Costings – right first time costings and implementation of recipes onto trial sheets. Apply process and Business knowledge to ensure well thought out development. Reduction in non-profitable bench and factory work.
6. Product Feasibility – provide support / study on new concepts prior to costing and presentation. Build efficient, margin satisfying development portfolio.
7. Supply Base –have a strong relationship with our key suppliers of ingredients and equipment in order to obtain the best results for bread quality and NPD.
8. Audit recipes and Specifications. Ensure all recipes are compliant with factory specification.
9. Communication - ability to communicate confidently and clearly at all levels – on all aspects of bread and process.
要求：
Dual language preferred.
Knowledge of flour selection, ingredient functionality, fermentation systems and controls, machine and product interface.
Flavours and food combinations would assist in Innovation phases.
Technical food safety basic understanding.
Hygiene standards - basic.
Health and safety basic understanding.
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职责：
1. Test Bakery Management - workload, team, facility, cost control, hygiene
2. Bread Innovation – genuine NPD breads, breads of the world, factory process review, participate investment justifications
3. Factory Support - Appraisal of bread quality across all lines of bread manufacture. on a regular basis, report and implement. Aim to for consistency of best in class breads.
4. Customer Support – on and off site support for presentations. Tailored Master Classes.
5. Cost control & Costings – right first time costings and implementation of recipes onto trial sheets. Apply process and Business knowledge to ensure well thought out development. Reduction in non-profitable bench and factory work.
6. Product Feasibility – provide support / study on new concepts prior to costing and presentation. Build efficient, margin satisfying development portfolio.
7. Supply Base –have a strong relationship with our key suppliers of ingredients and equipment in order to obtain the best results for bread quality and NPD.
8. Audit recipes and Specifications. Ensure all recipes are compliant with factory specification.
9. Communication - ability to communicate confidently and clearly at all levels – on all aspects of bread and process.
要求：
Dual language preferred.
Knowledge of flour selection, ingredient functionality, fermentation systems and controls, machine and product interface.
Flavours and food combinations would assist in Innovation phases.
Technical food safety basic understanding.
Hygiene standards - basic.
Health and safety basic understanding.
职能类别： 其他
公司介绍
中智上海经济技术合作有限公司（简称中智上海公司）是中智全国性服务网络战略布局中重要的战略成员。目前，中智上海公司服务2万余家客户企业，雇员数达77万。公司主营业务包含：人力资源外包、招聘+业务外包、国际业务、培训业务和贸易服务五大板块。2013年，中智上海公司荣获由上海市政府颁发的“上海市质量金奖”。2016年，公司荣获由国家质检总局颁发的第二届“中国质量奖”提名奖。2018年，中智上海公司第一批获得由上海品牌国际认证联盟颁发的“上海品牌”荣誉。中智上海公司秉承“诚信、尊重、公正、专业”的服务精神，积极践行社会责任，不断追求卓越，持续为客户和雇员创造价值。
应聘者请发简历至 resume@ciicsh.com
应聘者请发简历至 resume@ciicsh.com
联系方式
- Email：resume@ciicsh.com
- 公司地址：地址：span上海