长沙招聘

在上级的指导下，依照服务合同及公司营运必做的各项要求，管理厨师团队完成原料加
工及食品烹饪工作。为客户及顾客提供优质餐饮服务，完成部门指标。
In compliance with service contract and Sodexo Les Incontournables, a Chef Cook
manages the cook team in food processing and cooking in line with his/her Superior’s
instructions. Satisfy the client and customers through excellent services and achieve
operational objectives.
1. 任职要求
Qualification & Requirements
教育背景
Education Background
职业高中或高中以上学历
Vocational school or senior high school and above
工作经验
Working Experience
4 年以上的餐饮服务经验
4 years and above of cooking experience
2 年以上厨房管理经验
2 year and above of working experience on kitchen managerial position
专业技能
Professional skills

熟练的烹调技能
Proficient cooking skills
熟悉公司营业流程及卫生安全制度
Familiar with company operational procedures and hygiene & safety
regulations
食品成本控制知识
Knowledge of food cost control
Sodexo Greater China Job Description 43 / 283
制定菜单的能力
Ability of Menu Planning
通用技能
General skills
较强的沟通与协调能力
Strong communication skills
良好的服务与团队意识
Good service and team spirit
较强的团队管理能力 （员工培训、评价以及激励能力）
Strong team management skills (staff training, employee appraisal and
motivating ability)
熟练的电脑办公软件（Word，Excel）操作能力
Solid computer skills (office software – word, excel)
紧急事件及处理投诉能力
Emergency and complaints handling ability
解决问题能力
Problem solving skills
2. 主要职责
Main Responsibilities
主要职责
Responsibilities
工作内容
Job Description
菜单
Menu
制定部门日常菜单
Plans the menu
参与、协助食品研发部门制定菜单
Sodexo Greater China Job Description 44 / 283
Assists the FOM Department to develop food menus
执行适合的餐饮产品搭配
Implements appropriate matching of offers
原料
Food materials
根据菜单安排、库存情况预估及订购食品原料
Orders food raw materials according to the menus and inventory
验收食品原料，确保卫生、安全及质量符合公司标准
Checks and receives food raw materials, ensures that they meet
company standards on hygiene, safety and quality.

协调食品原料配送中出现的问题
Solves problems in the delivery of food raw materials
加工、烹饪
Processing
and Cooking
确定食品烹饪安排，确保及时供应
Determines food cooking schedules to ensure duly supplies
监督、协调厨师对食品原料的加工及烹饪工作
Supervises and coordinates cook’s activities of food raw material
processing and cooking
随时检查控制菜肴品质，保障菜品卫生、安全、口味及食品成本
等符合公司标准
Inspects and controls food quality at any time and ensures that
food hygiene, safety and taste etc meets the established
standards
团队管理
Team
Management
带领团队优化工作流程，努力提高工作效率
Leads the team to optimize the workflow, enhances the
efficiency
对下级进行员工手册、公司规章、卫生安全、专业技能培训
Trains the staff on Employee handbook, company regulations,
hygiene & safety and professional skills
对下级进行业绩评估、提出升职、加薪等建议
Sees to the employees’ performance appraisal and proposes on
promotions and salary increases etc
对烹饪岗位的应聘人员进行专业测试
Tests the professional skill of the candidates for cooking
positions
顾客
Customers
开餐期间，主动与顾客进行日常沟通，了解顾客的需求。
Ensures daily and active communication with the customers
during service time to collect the customer’s requirements and
feedbacks.
卫生与安全 ？ 按照营运必做的要求，执行公司卫生与安全标准，确保员工规范
操作.

关于我们
索迪斯中国
索迪斯集团（sodexo）由皮埃尔.白龙先生创建于1966年，总部位于法国巴黎。
今天，凭借着四十多年的丰富经验，索迪斯集团已成为世界上***的从事餐饮服务及综合后勤管理的跨国公司，名列全球500强企业名录。截止到2011年底，索迪斯集团拥有员工413,000名，共有33,400个运营点，分布于80个国家。

索迪斯集团作为***国际化餐饮综合服务公司于1995年进入中国市场。目前，索迪斯大中国区业务涉足北京、天津、沈阳、武汉、大连、上海、无锡、杭州、南京、广州、深圳、东莞、珠海、香港等四十个城市。拥有员工近16000人，在全国各地的近650个运营点内为客户提供量身定制的餐饮服务、业务支持服务、工程服务和生活便利服务。索迪斯致力于以专业的服务水准，为中国客户提供优质后勤服务、培养一流人才、提供***客户体验，并为中国的社会经济发展做出贡献。

索迪斯业务范围包括为工商企业、行政部门、学校和大学、医疗卫生健康机构、等各类单位团体提供餐饮服务及各种后勤管理服务。

伴随着公司的不断发展，我们真诚的欢迎素质优秀、具备良好顾客服务意识并且能够创造佳绩的人士加入索迪斯公司。

我们的使命：提高每日生活质量
我们的愿景：超越客户期望
我们的价值观：服务精神，团队精神，进取精神

更多信息请关注公司网站*************


about us
sodexo china
founded in 1966 by mr. pierre bellon, and set up its global headquarters in paris, france.

today, with more than 40 years rich experience and successful operations in the five continents, sodexo has become the largest multinational corporation in catering and facility management field around the world. as a global fortune 500 company with more than 413,000 employees, sodexo has established more than 33,400 contract operations in 80 countries by the end of 2011.

in1995, sodexo was the first international catering and facility management company to launch its business in mainland china.

today with more than 16,000 employees, near 650 contract operations in china, sodexo has set up business in 40 cities, beijing, tianjin, shenyang, wuhan, dalian, shanghai, wuxi, hangzhou, nanjing, guangzhou, shenzhen, dongguan, zhuhai as well as hong kong. sodexo has always been committed to providing world-class professional catering services, business support services, engineering services and lifestyle services, training top talents, delivering the best client offerings, and more importantly contributing to the social and economic development in china.

sodexo business scope covers catering and facility management services for business corporations, government, landscapes, schools, health and medical institutions, etc.

as sodexo’s business is growing, we sincerely welcome the excellent candidates who have good sense of customer service and the ability to gain business to join sodexo.

our mission: to improve the quality of daily life
our vision: to exceed the expectations of client
our values: service spirit, team spirit, spirit of progress

for more information, please visit our website: *************